A Taste of Texas ribbon cutting

Taste of Texas has been a staple in the local food truck scene, but now they are about to become a staple in the restaurant scene. Owned and operated by Dylisaly Johnson, Taste of Texas is something to be taken in that the community will easily love. Then again, who doesn’t love southern comfort food?

Johnson pulled out all the stops for the ribbon cutting on February 13th. She had set it up so that visitors could taste some of her signature dishes, such as the infamous Cajun rice, which is spicy… very spicy. There is also some of the most amazing sweet tea you will ever have, talk about the world’s best Arnold palmer.

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